Chef Andreas Bonifacio on the restaurant terrace in his chef whites

Since 2014 · Thailand

Cooking is an art that speaks to all our senses.

Innovating for a global palate since 2014.

Chef Andreas Bonifacio in his kitchen

Our Story

Chef Andreas Bonifacio

“It was my mother that first saw my passion for food and cooking and she decided to support me in my decision to begin my career in the hospitality industry.”

After 33 years in kitchens around the world, Chef Andreas established himself in Thailand, in Hua Hin, with Andrea's Italian Restaurant & Grill, which opened in November 2014. What began as one dining room has grown into a family of restaurants built on the same belief: honest ingredients, patient technique, and a table that always has room for one more.

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Fresh handmade pasta in the kitchenWood-fired pizza emerging from the ovenTruffle risotto prepared by Andreas Restaurant Group

Our Restaurants

Three tables, one philosophy

Trattoria by Andreas official logo

Trattoria by Andreas

Hua Hin

A charming Italian restaurant located in Hua Hin, Thailand, offering a delightful culinary experience with authentic Italian cuisine and warm ambiance.

  • Lunch 12:00 – 14:00
  • Dinner 17:00 – 22:30
  • Open every day
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Isabella by Andreas official logo

Isabella by Andreas

ICONSIAM, Bangkok

Contemporary Italian dining on the Chao Phraya riverfront, where classic technique meets a refined, modern setting.

  • 10:00 – 22:00
  • Open every day
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Pizza by Andreas official logo

Pizza by Andreas

Veranda Lodge, Hua Hin

Relaxed seaside pizza made the Italian way — slow-proofed dough, simple ingredients, and a view worth lingering over.

  • 11:00 – 20:00
  • Closed every Wednesday
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Sharing love through food

From Hua Hin to Bangkok, every plate we send out carries the same intention — to make you feel at home at our table.